Perfect results - whether fresh bread, juicy cake or delicious roast: You use this loaf pan quite flexibly. Made of cast iron, it stores and distributes the heat inside evenly and always ensures the best cooking and baking results.
Crispy crust: The lid ensures a crispy crust and at the same time prevents the dough from becoming too dark during baking.
In the kitchen and at the campfire: the loaf pan is suitable for all types of cooking. Use the mold for baking, roasting or simmering and give free rein to your passion for cooking and baking.
Made for eternity: thanks to enamel coating, the loaf pan is particularly scratch-resistant and durable.
