Drying fruit, meat and vegetables is one of the oldest and healthiest methods of preserving food for longer. The natural flavor is fully preserved.
What people used to spend a lot of time on, you can do in passing with the dehydrator. the prepared food is simply distributed among the five dehydrator inserts, and the electronic dehydrator does the rest for you.
In this way, you can produce your own healthy dried fruit and organic food in no time at all. you do not need any preservatives or other harmful additives.
The dehydratorgently removes the liquid from the food. This inhibits the formation of harmful germs and bacteria. The food is preserved longer and remains tasty for a long time.
From apples to onions: the dehydrator is suitable for almost every type of fruit, meat and vegetables. flowers (e.g. for handicrafts) or herbs are also perfect for dehydrating!
Dried fruit is a vitamin-rich and popular snack for in between meals. Fruits and vegetables can also be taken along on a longer trip or tour. Dehydrated foods are also ideal for cooking.
In the detailed, German-language manual you will find many valuable tips for various types of food.
