Promotes doughdevelopment and crust formation: To do this, simply place the unbaked loaf of dough in the traditionally fluted basket and cover it for a few hours with the enclosed snug-fitting cloth. Then bake the bread as described in the recipe instructions.
Our tip: The baskets can be used in a variety of ways. Use the proofing baskets as aesthetic bread baskets for your Sunday breakfast or as a fruit bowl.
