Tantalizing aroma and juicy enjoyment: On the grill plank, you cook gently and carefully using indirect heat. The cedar wood planks give your food a spicy smoky aroma: e.g. meat, fish, cheese or vegetables.
Easy to use, reusable several times: Put the grill boards in water, beer or wine. Then cook your food directly on the moist cedar wood. This gives it a seductive smoky note - easily on the gas or charcoal grill!
Easy to use: With the side handles of the metal frame, you can easily place the grill plate on your grill. Thanks to the solid underside of the frame, your grill boards will not burn. And on top of that, they also cut a fine figure when serving!
