Many Asian dishes succeed best in the wok. the traditional wok made of sheet steel is used on the gas stove. On modern ceramic and induction hobs, however, the heat distribution does not work sufficiently well. So that you still do not have to do without the authentic cooking experience, use this electric wok!
You can conveniently set the temperature in 5 steps on the regulator on the appliance plug. In just 5 to 10 minutes, the right temperature is reached and the heat is evenly distributed in the wok. The cooking pleasure can begin!
Not only Asian, but also stews, meat dishes, vegetable pans & Co. succeed comfortably and deliciously in the wok. Thanks to non-stick coating nothing sticks! Thanks to the glass lid, your dishes stay warm, even if it takes longer. The heat-insulated handles allow you to hold the wok at any time without burning your fingers.
The appliance plug is remov able. so your wok can be easily and safely cleaned and stored in a space-saving way.
